COOL: decadent feasts of 2012 so far

Posted on February 17, 2012 by Kitty

Homemade egg yolk raviolo courtesy of Food Stories

The most delicious black pudding scotch egg with a runny yolk from The Deli Downstairs, Lauriston Village.

Homemade pistachio and chocolate meringues by Ellie Boltman

Tagged: black pudding scotch egg, cornish mussels, egg yolk raviolo, iberico ham, pistachio meringues

Posted in: COOL

Be the first to start a conversation

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s